Wednesday 19 December 2007

Green light for long-haul scampi?

It sounds mad: shipping UK-caught langoustine thousands of miles to be processed, then back again to be turned into breaded scampi and put on sale.

That's what leading seafood producer Young's started doing last year, triggering a storm of protest from environmental campaigners. They called the huge journey another example of food mile madness.

Link to BBC NEWS | UK | Green light for long-haul scampi?

What's in your fridge?

Kenya SA France Palestine India

Link to BBC NEWS | World | Africa | Kenya: What's in your fridge?